In a Dutch oven, bring the tomatoes, soup and water to a boil. Reduce heat; cover and simmer for 15 minutes. Mash with a potato masher. Add the pepperoni, red and green peppers, mushrooms, garlic, sage, basil, oregano, salt and pepper. Soups & Salads Salad, Soup & Potato Dressings: Ranch, Red Raspberry Vinaigrette, Honey Mustard, 1000 Island, Caesar, Balsamic Vinaigrette, Italian Vinaigrette, Bleu Cheese, French, Lowfat Ranch, Lowfat Italian, Lowfat Honeypoppy Seed, Fat Free SunDried Tomato and Basil, Oil and Vinegar.
Pittsburgh, in order to see the price and fresh toppings that are used in each one of Pizza Milano’s Salads hover over or click the name and you will see a popup that will have the fresh toppings and price. If you have any questions please contact your local Pizza Milano and we will do our best to help you.